Winery Miss AnaïsGris
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Gris from the Winery Miss Anaïs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gris of Winery Miss Anaïs in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gris of Winery Miss Anaïs in the region of Pays d'Oc often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Gris
Pairings that work perfectly with Gris
Original food and wine pairings with Gris
The Gris of Winery Miss Anaïs matches generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of zucchini quiche, lasagna with pointed cabbage or bacon cake.
Details and technical informations about Winery Miss Anaïs's Gris.
Discover the grape variety: Grenache Gris
Last vintages of this wine
The best vintages of Gris from Winery Miss Anaïs are 2021, 2022, 2018, 0 and 2019.
Informations about the Winery Miss Anaïs
The Winery Miss Anaïs is one of of the world's greatest estates. It offers 6 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
