Winery Misha's Vineyard - The Starlet Sauvignon Blanc

Winery Misha's VineyardThe Starlet Sauvignon Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The The Starlet Sauvignon Blanc of Winery Misha's Vineyard is a white wine from the region of Central Otago of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the The Starlet Sauvignon Blanc from the Winery Misha's Vineyard

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the The Starlet Sauvignon Blanc of Winery Misha's Vineyard in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the The Starlet Sauvignon Blanc of Winery Misha's Vineyard in the region of South Island often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Misha's Vineyard's The Starlet Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Oberlin noir

Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

The Starlet Sauvignon Blanc - 2018
In the top 100 of of Central Otago wines
Average rating: 3.911110
The Starlet Sauvignon Blanc - 2017
In the top 100 of of Central Otago wines
Average rating: 411110
The Starlet Sauvignon Blanc - 2016
In the top 100 of of Central Otago wines
Average rating: 3.71110.50
The Starlet Sauvignon Blanc - 2015
In the top 100 of of Central Otago wines
Average rating: 3.61110.50
The Starlet Sauvignon Blanc - 2014
In the top 100 of of Central Otago wines
Average rating: 3.51110.50
The Starlet Sauvignon Blanc - 2013
In the top 100 of of Central Otago wines
Average rating: 3.61110.50
The Starlet Sauvignon Blanc - 2012
In the top 100 of of Central Otago wines
Average rating: 3.71110.50

The best vintages of The Starlet Sauvignon Blanc from Winery Misha's Vineyard are 2010, 2017, 2009, 2018 and 2016.

Informations about the Winery Misha's Vineyard

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Central Otago in the region of South Island

The Winery Misha's Vineyard is one of of the world's greatest estates. It offers 13 wines for sale in the of Central Otago to come and discover on site or to buy online.

Top wine South Island
In the top 1500 of of New Zealand wines
In the top 200 of of Central Otago wines
In the top 25000 of white wines
In the top 90000 wines of the world

The wine region of Central Otago

The wine region of Central Otago is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Amisfield or the Domaine Felton Road produce mainly wines red and white. The most planted grape varieties in the region of Central Otago are Pinot noir et Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Central Otago often reveals types of flavors of cherry, perfume or pomegranate and sometimes also flavors of savory, sage or cedar.


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

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The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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