Winery Miller Wine WorksShake Ridge Vineyard Zinfandel
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Shake Ridge Vineyard Zinfandel from the Winery Miller Wine Works
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shake Ridge Vineyard Zinfandel of Winery Miller Wine Works in the region of California is a powerful.
Food and wine pairings with Shake Ridge Vineyard Zinfandel
Pairings that work perfectly with Shake Ridge Vineyard Zinfandel
Original food and wine pairings with Shake Ridge Vineyard Zinfandel
The Shake Ridge Vineyard Zinfandel of Winery Miller Wine Works matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue in hot sauce, sweet and sour braised leg of lamb or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Miller Wine Works's Shake Ridge Vineyard Zinfandel.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Shake Ridge Vineyard Zinfandel from Winery Miller Wine Works are 2014, 0
Informations about the Winery Miller Wine Works
The Winery Miller Wine Works is one of of the world's greatest estates. It offers 12 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
Historic heart of Californian Zinfandel in the Sierra Foothills (Gold Country): signature Zinfandel as king red (old vines >100 years) — powerful and spicy with notes of candied blackberry, plum, raspberry, black cherry, pepper and a cocoa touch, round tannins and generous alcohols (14-16%). Rhône grapes (Syrah, Grenache, Mourvèdre, Viognier) as sunny backup, Italian (Sangiovese, Barbera). Hot high-altitude climate (300-600 m), decomposed granitic soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
