Winery Milijan JelićBelle Epoque Sauvignon Blanc

wine of Pocerina of Central Serbia of Serbia

The Belle Epoque Sauvignon Blanc of Winery Milijan Jelić is a wine from the region of Pocerina of Central Serbia.
This wine generally goes well with
The Belle Epoque Sauvignon Blanc of the Winery Milijan Jelić is in the top 0 of wines of Pocerina.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Milijan Jelić

The winery offers 21 different wines.

Its wines get an average rating of 3.8.

It is in the top 20 of the best estates in the region

It is located in Pocerina in the region of Central Serbia

The Winery Milijan Jelić is one of of the world's great estates. It offers 19 wines for sale in the of Pocerina to come and discover on site or to buy online.

The wine region of Pocerina

The wine region of Pocerina is located in the region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Milijan Jelić or the Domaine Milijan Jelić produce mainly wines red and white. The most planted grape varieties in the region of Pocerina are Merlot, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pocerina often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices.

The wine region of Central Serbia

The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.

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