
Winery MiliassoVerdeca Puglia
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Verdeca Puglia from the Winery Miliasso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdeca Puglia of Winery Miliasso in the region of Puglia is a with a nice freshness.
Food and wine pairings with Verdeca Puglia
Pairings that work perfectly with Verdeca Puglia
Original food and wine pairings with Verdeca Puglia
The Verdeca Puglia of Winery Miliasso matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussel clusters, leek, goat cheese and bacon quiche or brioche shuttles.
Details and technical informations about Winery Miliasso's Verdeca Puglia.
Discover the grape variety: Verdeca
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
Last vintages of this wine
The best vintages of Verdeca Puglia from Winery Miliasso are 2018, 2019, 0, 2014
Informations about the Winery Miliasso
The Winery Miliasso is one of of the world's great estates. It offers 23 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.














