
Winery MildaraChurch Hill Cabernet - Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Church Hill Cabernet - Shiraz from the Winery Mildara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Church Hill Cabernet - Shiraz of Winery Mildara in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Church Hill Cabernet - Shiraz
Pairings that work perfectly with Church Hill Cabernet - Shiraz
Original food and wine pairings with Church Hill Cabernet - Shiraz
The Church Hill Cabernet - Shiraz of Winery Mildara matches generally quite well with dishes of beef, lamb or poultry such as recipes of monkfish tail with white butter, marinated lamb chops (honey, worcestershire sauce, olive oil) or piperade.
Details and technical informations about Winery Mildara's Church Hill Cabernet - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Church Hill Cabernet - Shiraz from Winery Mildara are 0
Informations about the Winery Mildara
The Winery Mildara is one of of the world's great estates. It offers 50 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.














