Winery Michel TreilleMâcon Rouge Supérieur
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mâcon Rouge Supérieur
Pairings that work perfectly with Mâcon Rouge Supérieur
Original food and wine pairings with Mâcon Rouge Supérieur
The Mâcon Rouge Supérieur of Winery Michel Treille matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stewed beef heart, veal cutlets with savoy tomme or rabbit legs with mushrooms.
Details and technical informations about Winery Michel Treille's Mâcon Rouge Supérieur.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Informations about the Winery Michel Treille
The Winery Michel Treille is one of wineries to follow in Mâcon Supérieur.. It offers 1 wines for sale in the of Mâcon Supérieur to come and discover on site or to buy online.
The wine region of Mâcon Supérieur
The wine region of Mâcon Supérieur is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Bouchard Aîné & Fils or the Domaine Robert Sarrau produce mainly wines red, white and pink. The most planted grape varieties in the region of Mâcon Supérieur are Pinot noir, Gamay noir and Chardonnay, they are then used in wines in blends or as a single variety. We currently count 4 estates and châteaux in the of Mâcon Supérieur, producing 4 different wines in conventional, organic and biodynamic agriculture.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
