
Domaine Saint-Michel Les ClausesClos Combe Long Corbieres
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Clos Combe Long Corbieres from the Domaine Saint-Michel Les Clauses
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Combe Long Corbieres of Domaine Saint-Michel Les Clauses in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Clos Combe Long Corbieres of Domaine Saint-Michel Les Clauses in the region of Languedoc-Roussillon often reveals types of flavors of black fruit.
Food and wine pairings with Clos Combe Long Corbieres
Pairings that work perfectly with Clos Combe Long Corbieres
Original food and wine pairings with Clos Combe Long Corbieres
The Clos Combe Long Corbieres of Domaine Saint-Michel Les Clauses matches generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), the real recipe for carbonara or adapted vietnamese fondue.
Details and technical informations about Domaine Saint-Michel Les Clauses's Clos Combe Long Corbieres.
Discover the grape variety: Rondo
An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Clos Combe Long Corbieres from Domaine Saint-Michel Les Clauses are 2015
Informations about the Domaine Saint-Michel Les Clauses
The Domaine Saint-Michel Les Clauses is one of of the world's greatest estates. It offers 16 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.











