Winery Michel LorainCuvée Tradition Bourgogne Côte Saint-Jacques Rosé
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cuvée Tradition Bourgogne Côte Saint-Jacques Rosé
Pairings that work perfectly with Cuvée Tradition Bourgogne Côte Saint-Jacques Rosé
Original food and wine pairings with Cuvée Tradition Bourgogne Côte Saint-Jacques Rosé
The Cuvée Tradition Bourgogne Côte Saint-Jacques Rosé of Winery Michel Lorain matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sarthe pot, pulled pork (us pulled pork ) or baked leg of daguet or roe deer.
Details and technical informations about Winery Michel Lorain's Cuvée Tradition Bourgogne Côte Saint-Jacques Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Michel Lorain
The Winery Michel Lorain is one of of the world's greatest estates. It offers 6 wines for sale in the of Bourgogne Côte Saint-Jacques to come and discover on site or to buy online.
The wine region of Bourgogne Côte Saint-Jacques
The wine region of Bourgogne Côte Saint-Jacques is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Alain Vignot or the Domaine Terres Secrètes produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Côte Saint-Jacques are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Côte Saint-Jacques often reveals types of flavors of oaky, earth or cantaloupe and sometimes also flavors of tropical fruit, citrus fruit or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.