Winery Michel Juillot - Mercurey Premier Cru En Sazenay Blanc

Winery Michel JuillotMercurey Premier Cru En Sazenay Blanc

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mercurey Premier Cru En Sazenay Blanc of Winery Michel Juillot is a white wine from the region of Mercurey Premier Cru of Burgundy.
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Mercurey Premier Cru En Sazenay Blanc of the Winery Michel Juillot is in the top 20 of wines of Mercurey Premier Cru.

Taste structure of the Mercurey Premier Cru En Sazenay Blanc from the Winery Michel Juillot

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Mercurey Premier Cru En Sazenay Blanc of Winery Michel Juillot in the region of Burgundy is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

stone

Wine with oak taste

oak

On the nose the Mercurey Premier Cru En Sazenay Blanc of Winery Michel Juillot in the region of Burgundy often reveals types of flavors of earth, oak or tree fruit.

Details and technical informations about Winery Michel Juillot's Mercurey Premier Cru En Sazenay Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Mercurey Premier Cru En Sazenay Blanc - 2017
In the top 20 of of Mercurey Premier Cru wines
Average rating: 411110
Mercurey Premier Cru En Sazenay Blanc - 2016
In the top 20 of of Mercurey Premier Cru wines
Average rating: 4.111110
Mercurey Premier Cru En Sazenay Blanc - 2015
In the top 20 of of Mercurey Premier Cru wines
Average rating: 4.311110
Mercurey Premier Cru En Sazenay Blanc - 2014
In the top 20 of of Mercurey Premier Cru wines
Average rating: 4.311110
Mercurey Premier Cru En Sazenay Blanc - 2012
In the top 20 of of Mercurey Premier Cru wines
Average rating: 4.411110

The best vintages of Mercurey Premier Cru En Sazenay Blanc from Winery Michel Juillot are 2012, 2015, 2014, 2016 and 2017.

Informations about the Winery Michel Juillot

The winery offers 36 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Mercurey Premier Cru in the region of Burgundy
Find the Winery Michel Juillot on Facebook

The Winery Michel Juillot is one of of the world's great estates. It offers 31 wines for sale in the of Mercurey Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 20000 of of France wines
In the top 30 of of Mercurey Premier Cru wines
In the top 20000 of white wines
In the top 75000 wines of the world

The wine region of Mercurey Premier Cru

The wine region of Mercurey Premier Cru is located in the region of Mercurey of Burgundy of France. Wineries and vineyards like the Domaine Michel Juillot or the Domaine Albert Sounit produce mainly wines red and white. The most planted grape varieties in the region of Mercurey Premier Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mercurey Premier Cru often reveals types of flavors of raspberry, nutmeg or earth and sometimes also flavors of microbio, oak or spices.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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