
Winery Michel Bahuchet Père & FilsDizy Rouge
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Dizy Rouge from the Winery Michel Bahuchet Père & Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Dizy Rouge of Winery Michel Bahuchet Père & Fils in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Dizy Rouge
Pairings that work perfectly with Dizy Rouge
Original food and wine pairings with Dizy Rouge
The Dizy Rouge of Winery Michel Bahuchet Père & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of turkey roulades, flavoured sauce, spaghetti neapolitan style or cuttlefish with cider.
Details and technical informations about Winery Michel Bahuchet Père & Fils's Dizy Rouge.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Michel Bahuchet Père & Fils
The Winery Michel Bahuchet Père & Fils is one of of the world's greatest estates. It offers 11 wines for sale in the of Coteaux Champenois to come and discover on site or to buy online.
The wine region of Coteaux Champenois
Coteaux Champenois is an appellation that geographically covers the same area as the Champagne appellation of France. Coteaux Champenois covers non-Sparkling wines, including red, white and rosé, but the latter two are produced in very small quantities. The authorised production area covers almost the entire region, although in practice the Grapes come from the west of the Champagne region. Because it is spread over 319 communes, the Coteaux Champenois catchment area has distinct climatic variations.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














