Winery Michael Shaps - Merlot

Winery Michael ShapsMerlot

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Merlot of Winery Michael Shaps is a red wine from the region of Monticello of Virginia.
This wine generally goes well with beef and game (deer, venison).
The Merlot of the Winery Michael Shaps is in the top 60 of wines of Monticello.

Wine flavors and olphactive analysis

On the nose the Merlot of Winery Michael Shaps in the region of Virginia often reveals types of flavors of earth, oak or black fruit.

Details and technical informations about Winery Michael Shaps's Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Merlot - 2015
In the top 60 of of Monticello wines
Average rating: 3.51110.50
Merlot - 2010
In the top 60 of of Monticello wines
Average rating: 4.111110

The best vintages of Merlot from Winery Michael Shaps are 2010, 2015

Informations about the Winery Michael Shaps

The winery offers 26 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Monticello in the region of Virginia

The Winery Michael Shaps is one of of the world's greatest estates. It offers 24 wines for sale in the of Monticello to come and discover on site or to buy online.

Top wine Virginia
In the top 40000 of of United States wines
In the top 65 of of Monticello wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Monticello

The wine region of Monticello is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Jefferson Vineyards or the Domaine Jefferson Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Monticello are Cabernet franc, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monticello often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.


The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

News related to this wine

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The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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