Winery Michael SchäferDorsheimer Pittermännchen Riesling Auslese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Dorsheimer Pittermännchen Riesling Auslese from the Winery Michael Schäfer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dorsheimer Pittermännchen Riesling Auslese of Winery Michael Schäfer in the region of Nahe is a with a nice freshness.
Food and wine pairings with Dorsheimer Pittermännchen Riesling Auslese
Pairings that work perfectly with Dorsheimer Pittermännchen Riesling Auslese
Original food and wine pairings with Dorsheimer Pittermännchen Riesling Auslese
The Dorsheimer Pittermännchen Riesling Auslese of Winery Michael Schäfer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of turkey roulades, flavoured sauce, scallop mousse or chicken colombo (west indies).
Details and technical informations about Winery Michael Schäfer's Dorsheimer Pittermännchen Riesling Auslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Michael Schäfer
The Winery Michael Schäfer is one of of the world's greatest estates. It offers 31 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
