Winery Michael Schäfer - Burg Layer Hölle Huxelrebe Trockenbeerenauslese

Winery Michael SchäferBurg Layer Hölle Huxelrebe Trockenbeerenauslese

Wine of Germany Sweet wine of Nahe of Germany
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Burg Layer Hölle Huxelrebe Trockenbeerenauslese of Winery Michael Schäfer is a sweet wine from the region of Nahe.
This wine generally goes well with

Details and technical informations about Winery Michael Schäfer's Burg Layer Hölle Huxelrebe Trockenbeerenauslese.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Béni carlo

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

Last vintages of this wine

Burg Layer Hölle Huxelrebe Trockenbeerenauslese - 1999
In the top 100 of of Nahe wines
Average rating: 4.311110
Burg Layer Hölle Huxelrebe Trockenbeerenauslese - 0
In the top 100 of of Nahe wines
Average rating: 4.311110

The best vintages of Burg Layer Hölle Huxelrebe Trockenbeerenauslese from Winery Michael Schäfer are 1999, 0

Informations about the Winery Michael Schäfer

The winery offers 39 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Nahe

The Winery Michael Schäfer is one of of the world's greatest estates. It offers 31 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 15000 of of Germany wines
In the top 700 of of Nahe wines
In the top 10000 of sweet wines
In the top 400000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.

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