Winery MezzanteLagrein
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lagrein from the Winery Mezzante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagrein of Winery Mezzante in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Lagrein
Pairings that work perfectly with Lagrein
Original food and wine pairings with Lagrein
The Lagrein of Winery Mezzante matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta bolognese, simple chinese noodle soup or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Mezzante's Lagrein.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Last vintages of this wine
The best vintages of Lagrein from Winery Mezzante are 2017
Informations about the Winery Mezzante
The Winery Mezzante is one of of the world's greatest estates. It offers 14 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Skinny
Thin and lacking in substance in the mouth.