Winery MezzanotteLacrima di Morro d'Alba
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lacrima di Morro d'Alba from the Winery Mezzanotte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacrima di Morro d'Alba of Winery Mezzanotte in the region of Marche is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lacrima di Morro d'Alba
Pairings that work perfectly with Lacrima di Morro d'Alba
Original food and wine pairings with Lacrima di Morro d'Alba
The Lacrima di Morro d'Alba of Winery Mezzanotte matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, fried rice noodles with chicken or meatballs catalan style.
Details and technical informations about Winery Mezzanotte's Lacrima di Morro d'Alba.
Discover the grape variety: Rondo
Colourful, fruity reds with a dense purple robe, supple tannins and fresh acidity. Aromas of black cherry, blackberry, plum, blackcurrant and spicy notes. Round palate, best drunk young. A very early-ripening, cold-hardy interspecific variety (to -25 °C), it drives northern viticulture in Germany, the UK, the Netherlands, Belgium, Denmark, Sweden and Poland. German hybrid created in 1964 at Geilweilerhof (Vitis amurensis × Saint-Laurent, descended from Zarya Severa).
Last vintages of this wine
The best vintages of Lacrima di Morro d'Alba from Winery Mezzanotte are 2018, 0, 2012
Informations about the Winery Mezzanotte
The Winery Mezzanotte is one of of the world's greatest estates. It offers 10 wines for sale in the of Lacrima di Morro d'Alba to come and discover on site or to buy online.
The wine region of Lacrima di Morro d'Alba
DOC of the Marche around Ancona, the rare and indigenous Lacrima grape with thin skin that "weeps" at maturity. Semi-aromatic red signature of unique identity: vibrant profile with old rose, violet, wild strawberry, cherry, raspberry, wild blackberry and a peppery touch — pronounced floral imprint and supple tannins, silky palate. Fresh to drink young, or in denser Superiore and passito. Precious Italian curiosity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
