The Winery Mezquita is one of the largest wineries in the world. It offers 3 wines for sale in of Córdoba to come and discover on site or to buy online.
Looking for the best Winery Mezquita wines in Córdoba among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mezquita wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mezquita wines with technical and enological descriptions.
How Winery Mezquita wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of apple pie or cream of broccoli soup with blue cheese.
In the mouth the white wine of Winery Mezquita. is a powerful with a nice freshness.
The wine region of Córdoba is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Marenas or the Domaine Marenas produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Córdoba are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Córdoba often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Córdoba is a powerful with a nice balance between acidity and tannins. We currently count 10 estates and châteaux in the of Córdoba, producing 16 different wines in conventional, organic and biodynamic agriculture. The wines of Córdoba go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Mezquita wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), lamb mouse with figs and grapes or rabbit à la lorientaise.
In the mouth the red wine of Winery Mezquita. is a powerful.
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot khorus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khantus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France and not registered in the Official Catalogue of wine grape varieties.
Planning a wine route in the of Córdoba? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mezquita.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
