Winery Messer KalschPfalz Trocken Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Pfalz Trocken Weissburgunder from the Winery Messer Kalsch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfalz Trocken Weissburgunder of Winery Messer Kalsch in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Pfalz Trocken Weissburgunder
Pairings that work perfectly with Pfalz Trocken Weissburgunder
Original food and wine pairings with Pfalz Trocken Weissburgunder
The Pfalz Trocken Weissburgunder of Winery Messer Kalsch matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of brandade of cod from nimes, marinated shrimp sautéed asian style or creve à fous (switzerland).
Details and technical informations about Winery Messer Kalsch's Pfalz Trocken Weissburgunder.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Messer Kalsch
The Winery Messer Kalsch is one of of the world's greatest estates. It offers 21 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Sensory analysis
Technical name of the tasting.
