Winery Merced del EsteroMil Vientos Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Mil Vientos Malbec of the Winery Merced del Estero is in the top 40 of wines of San Juan.
Taste structure of the Mil Vientos Malbec from the Winery Merced del Estero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mil Vientos Malbec of Winery Merced del Estero in the region of San Juan is a powerful.
Wine flavors and olphactive analysis
On the nose the Mil Vientos Malbec of Winery Merced del Estero in the region of San Juan often reveals types of flavors of black fruit.
Food and wine pairings with Mil Vientos Malbec
Pairings that work perfectly with Mil Vientos Malbec
Original food and wine pairings with Mil Vientos Malbec
The Mil Vientos Malbec of Winery Merced del Estero matches generally quite well with dishes of beef, lamb or poultry such as recipes of homemade beef stew, tajine of merguez and potatoes or endive frichti.
Details and technical informations about Winery Merced del Estero's Mil Vientos Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Mil Vientos Malbec from Winery Merced del Estero are 2015, 2018, 2016, 2013 and 2011.
Informations about the Winery Merced del Estero
The Winery Merced del Estero is one of of the world's greatest estates. It offers 11 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
Argentina's 2nd province by volume, a very sunny Andean oasis (<30 cloudy days/year). Signature Syrah (~22% of Argentine Syrah): intense, sun-drenched reds with signature notes of blackberry, black plum, pepper, olive, violet and sweet spice, round tannins and vivid fruit. Also fleshy Malbec, supple Bonarda, spicy Tempranillo. Floral, muscat Torrontes and ample Chardonnay in white.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
