Winery Mendel - Cabernet Sauvignon

Winery Mendel Cabernet Sauvignon

3.8
Note - 1 Note - 1 Note - 1 Note - 0.5 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon of Winery Mendel is a red wine from the region of Mendoza.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Cabernet Sauvignon from the Winery Mendel

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon of Winery Mendel in the region of Mendoza is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

caramel

Wine with earth taste

graphite

Wine with spices taste

eucalyptus

On the nose the Cabernet Sauvignon of Winery Mendel in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Mendel's Cabernet Sauvignon.

Winery
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon - 2019
In the top 100 of of Mendoza wines
Average rating: 3.8 1 1 1 0.5 0
Cabernet Sauvignon - 2018
In the top 100 of of Mendoza wines
Average rating: 3.7 1 1 1 0.5 0
Cabernet Sauvignon - 2017
In the top 100 of of Mendoza wines
Average rating: 4 1 1 1 1 0
Cabernet Sauvignon - 2016
In the top 100 of of Mendoza wines
Average rating: 3.8 1 1 1 0.5 0
Cabernet Sauvignon - 2015
In the top 100 of of Mendoza wines
Average rating: 3.8 1 1 1 0.5 0
Cabernet Sauvignon - 2014
In the top 100 of of Mendoza wines
Average rating: 3.7 1 1 1 0.5 0
Cabernet Sauvignon - 2013
In the top 100 of of Mendoza wines
Average rating: 3.9 1 1 1 1 0

The best vintages of Cabernet Sauvignon from Winery Mendel are 2017, 2010, 2009, 2013 and 2019.

Informations about the Winery Mendel

The winery offers 15 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Mendoza

The Winery Mendel is one of of the world's greatest estates. It offers 17 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 2000 of of Argentina wines
In the top 2000 of of Mendoza wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

News related to this wine

The power of music: How Brahms might make your wine taste better

There’s a reason why heavily-applied perfume ranks highly on most wine lovers’ list of pet peeves. It overpowers your senses, conceals aromas and distorts your perception of a wine. In professional tastings and wine exams the wearing of perfume is banned, if not thoroughly frowned upon. You just don’t do it. What then, if we applied the same logic to music, controlling the sounds we hear, or don’t hear, while tasting wine? There’s no doubt that a chaotic environment can clog your synapses, makin ...

Demand for NZ wine shows no sign of slowing

Global demand for New Zealand wine saw exports rise by 9% to NZ$599m (£315m) in the first quarter of the new export year, to the end of September 2021, according to the latest data from New Zealand Winegrowers (NZW). A higher price per litre saw the average value of export wines rise by 4% for the three months, versus the same period of last year, but NZW also reiterated that managing tight supplies was a key challenge for wineries. ‘The ongoing demand for New Zealand wine has proven that the di ...

Tribute paid to Franciacorta wine pioneer Franco Ziliani

Franciacorta has lost one of its fathers; Franco Ziliani died aged 90 this Christmas. He was the winemaker who, along with the Count Guido Berlucchi, changed the destiny of an entire region and helped make Franciacorta one of the most consistent areas in the world for sparkling wines made in the traditional method. Their fateful encounter was in 1958 at Palazzo Lana, in Franciacorta. Count Berlucchi began to question the young winemaker about how to improve his unstable white wine produced in Co ...

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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