Winery MeinertLa Barry Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the La Barry Sauvignon Blanc from the Winery Meinert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Barry Sauvignon Blanc of Winery Meinert in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Barry Sauvignon Blanc of Winery Meinert in the region of Western Cape often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with La Barry Sauvignon Blanc
Pairings that work perfectly with La Barry Sauvignon Blanc
Original food and wine pairings with La Barry Sauvignon Blanc
The La Barry Sauvignon Blanc of Winery Meinert matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with chicken, ham and comté quiche or chicken breasts stuffed with rocket and goat cheese.
Details and technical informations about Winery Meinert's La Barry Sauvignon Blanc.
Discover the grape variety: Plavina
Supple, fruity reds with a clear ruby colour, smooth tannins and an airy, fresh palate; signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Dalmatian garrigue notes. Also as fresh, easy-drinking Croatian rosés. Often blended with Plavac Mali for accessible Dalmatian reds. Indigenous Croatian black grape, grown on the Dalmatian coast, mainly in Central Dalmatia.
Last vintages of this wine
The best vintages of La Barry Sauvignon Blanc from Winery Meinert are 2011, 2016, 2014, 2012 and 0.
Informations about the Winery Meinert
The Winery Meinert is one of of the world's greatest estates. It offers 19 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
