Winery Medolago Albani - Valcalepio Moscato Passito

Winery Medolago AlbaniValcalepio Moscato Passito

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valcalepio Moscato Passito of Winery Medolago Albani is a sweet wine from the region of Valcalepio of Lombardia.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Details and technical informations about Winery Medolago Albani's Valcalepio Moscato Passito.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tibouren

Elegant, complex rosés with a pale salmon robe, airy palate and fresh acidity, showing refined aromas of red fruits (strawberry, raspberry), garrigue, Mediterranean herbs, white flowers and characteristic saline, iodine notes. Also vinified as light, fragrant reds. Star of Provence's great rosés from Côtes de Provence AOC (Cru Classé, Saint-Tropez area). Autochthonous Provençal variety from the Var, likely imported from the Middle East by ancient Phocaean sailors.

Last vintages of this wine

Valcalepio Moscato Passito - 0
In the top 100 of of Valcalepio wines
Average rating: 3.51110.50

The best vintages of Valcalepio Moscato Passito from Winery Medolago Albani are 0

Informations about the Winery Medolago Albani

The winery offers 12 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Valcalepio in the region of Lombardia

The Winery Medolago Albani is one of of the world's greatest estates. It offers 12 wines for sale in the of Valcalepio to come and discover on site or to buy online.

Top wine Lombardia
In the top 150000 of of Italy wines
In the top 6000 of of Valcalepio wines
In the top 25000 of sweet wines
In the top 750000 wines of the world

The wine region of Valcalepio

Lombard DOC in the provinces of Bergamo and Brescia (since 1976). Bordeaux-style blend signatures in red: Merlot (40-90%) and Cabernet Sauvignon (10-60%) with blackcurrant, blackberry, plum, cedar, tobacco and a herbal touch, firm tannins, min. 1 year ageing (3 years in Riserva). Fresh white Chardonnay and Pinot Bianco with Pinot Grigio (citrus, apple, white flowers).


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Monopoly (raw)

Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.

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