Winery Medeiros FamilySangiovese

Red wine of Santa Clara Valley of California of United States

The Sangiovese of Winery Medeiros Family is a red wine from the region of Santa Clara Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Sangiovese from the Winery Medeiros Family

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Sangiovese of Winery Medeiros Family in the region of California is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Sangiovese

Pairings that work perfectly with Sangiovese

Original food and wine pairings with Sangiovese

Game (deer, venison)

The Sangiovese of Winery Medeiros Family matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta bolognese, roast pork with onions and honey or festive chinese fondue.

Details and technical informations about Winery Medeiros Family's Sangiovese.

Winery

Winery Medeiros Family

Grape varieties

Sangiovese

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Medeiros Family

The winery offers 12 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Santa Clara Valley in the region of California

The Winery Medeiros Family is one of of the world's greatest estates. It offers 10 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 15000 of of Santa Clara Valley wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Santa Clara Valley

The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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