Winery Meadow ViewIsabelle's Vineyard Cabernet Franc
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.
The Isabelle's Vineyard Cabernet Franc of the Winery Meadow View is in the top 40 of wines of Contra Costa County.
Taste structure of the Isabelle's Vineyard Cabernet Franc from the Winery Meadow View
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isabelle's Vineyard Cabernet Franc of Winery Meadow View in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Isabelle's Vineyard Cabernet Franc
Pairings that work perfectly with Isabelle's Vineyard Cabernet Franc
Original food and wine pairings with Isabelle's Vineyard Cabernet Franc
The Isabelle's Vineyard Cabernet Franc of Winery Meadow View matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beer goulash, capellini with prosciutto or alsatian wine pie.
Details and technical informations about Winery Meadow View's Isabelle's Vineyard Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Meadow View
The Winery Meadow View is one of of the world's greatest estates. It offers 8 wines for sale in the of Contra Costa County to come and discover on site or to buy online.
The wine region of Contra Costa County
Historic AVA of San Francisco Bay with century-old vines on deep sands (Brentwood, Oakley): Zinfandel signature from old vines planted 100+ years ago (Evangelho, Bigelow, Mazzoni) — concentrated and earthy reds with intense black fruits, spices and firm tannins. Robust and structured patrimonial Mourvèdre (Mataro) and Carignan. Draining sands restricting yields, small berries with thick skins. Also Petite Sirah.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
