The Winery M.C. Furneaux is one of the world's great estates. It offers 2 wines for sale in of Overberg to come and discover on site or to buy online.
Looking for the best Winery M.C. Furneaux wines in Overberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery M.C. Furneaux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery M.C. Furneaux wines with technical and enological descriptions.
How Winery M.C. Furneaux wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with black olives, whiskey paupiettes or conejo al ajillo (spain).
On the nose the pink wine of Winery M.C. Furneaux. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
The wine region of Overberg is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Lismore or the Domaine Crystallum produce mainly wines red, white and pink. The most planted grape varieties in the region of Overberg are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Overberg often reveals types of flavors of butterscotch, tropical fruit or microbio and sometimes also flavors of vegetal, oak or tree fruit.
In the mouth of Overberg is a powerful with a nice freshness. We currently count 26 estates and châteaux in the of Overberg, producing 59 different wines in conventional, organic and biodynamic agriculture. The wines of Overberg go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery M.C. Furneaux wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), veal meatballs with curry or marinated duck with honey and five spices.
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Planning a wine route in the of Overberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery M.C. Furneaux.
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
