Winery Mazzolo - La Casaccia Barbera D'Asti

Winery MazzoloLa Casaccia Barbera D'Asti

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Casaccia Barbera D'Asti of Winery Mazzolo is a red wine from the region of Piedmont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the La Casaccia Barbera D'Asti from the Winery Mazzolo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Casaccia Barbera D'Asti of Winery Mazzolo in the region of Piedmont is a powerful with a nice freshness.

Details and technical informations about Winery Mazzolo's La Casaccia Barbera D'Asti.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pignoletto

Lively and fruity whites with a pale golden colour, a taut palate with marked acidity and signature aromas of green apple, citrus (lemon), almond and fresh floral notes. Also as frizzante and Charmat-method spumante. Star of the Colli Bolognesi Pignoletto DOC and DOCG, producing dry and sparkling whites from Bologna. Italian white variety grown in Emilia-Romagna, around Bologna and Modena.

Last vintages of this wine

La Casaccia Barbera D'Asti - 0
In the top 100 of of Piedmont wines
Average rating: 3.111100

The best vintages of La Casaccia Barbera D'Asti from Winery Mazzolo are 0

Informations about the Winery Mazzolo

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Piémont

The Winery Mazzolo is one of of the world's greatest estates. It offers 4 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 4500 of of Piedmont wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Spicy

Said of a wine whose taste and aromas are reminiscent of spices.

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