Winery Mazzolada - La Cantina del Falco - Pinot Grigio

Winery Mazzolada - La Cantina del FalcoPinot Grigio

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Grigio of Winery Mazzolada - La Cantina del Falco is a white wine from the region of Venezia of Veneto.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the Pinot Grigio from the Winery Mazzolada - La Cantina del Falco

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Grigio of Winery Mazzolada - La Cantina del Falco in the region of Veneto is a .

Wine flavors and olphactive analysis

On the nose the Pinot Grigio of Winery Mazzolada - La Cantina del Falco in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Mazzolada - La Cantina del Falco's Pinot Grigio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Poulsard

Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.

Last vintages of this wine

Pinot Grigio - 2019
In the top 100 of of Venezia wines
Average rating: 3.81110.50
Pinot Grigio - 2018
In the top 100 of of Venezia wines
Average rating: 3.61110.50
Pinot Grigio - 2017
In the top 100 of of Venezia wines
Average rating: 3.311100
Pinot Grigio - 2016
In the top 100 of of Venezia wines
Average rating: 3.911110
Pinot Grigio - 2015
In the top 100 of of Venezia wines
Average rating: 3.71110.50
Pinot Grigio - 2014
In the top 100 of of Venezia wines
Average rating: 4.111110
Pinot Grigio - 2013
In the top 100 of of Venezia wines
Average rating: 3.61110.50

The best vintages of Pinot Grigio from Winery Mazzolada - La Cantina del Falco are 2014, 2016, 2019, 0 and 2015.

Informations about the Winery Mazzolada - La Cantina del Falco

The winery offers 31 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Venezia in the region of Veneto

The Winery Mazzolada - La Cantina del Falco is one of of the world's greatest estates. It offers 29 wines for sale in the of Venezia to come and discover on site or to buy online.

Top wine Veneto
In the top 30000 of of Italy wines
In the top 950 of of Venezia wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Venezia

The wine region of Venezia is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Venissa or the Domaine Rivani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Venezia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia often reveals types of flavors of elderflower, straw or mushroom and sometimes also flavors of white peach, tangerine or honeysuckle.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Bacchus

Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.

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