Winery MazieroCabernet Sauvignon Fino Seco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cabernet Sauvignon Fino Seco from the Winery Maziero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Fino Seco of Winery Maziero in the region of Sao Paulo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Fino Seco
Pairings that work perfectly with Cabernet Sauvignon Fino Seco
Original food and wine pairings with Cabernet Sauvignon Fino Seco
The Cabernet Sauvignon Fino Seco of Winery Maziero matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with onions chinese style, marinated lamb chops (honey, worcestershire sauce, olive oil) or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Winery Maziero's Cabernet Sauvignon Fino Seco.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Maziero
The Winery Maziero is one of of the world's greatest estates. It offers 9 wines for sale in the of Sao Paulo to come and discover on site or to buy online.
The wine region of Sao Paulo
Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
