
Winery MazieroCabernet Sauvignon Fino Seco
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Cabernet Sauvignon Fino Seco from the Winery Maziero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Fino Seco of Winery Maziero in the region of Sao Paulo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Fino Seco
Pairings that work perfectly with Cabernet Sauvignon Fino Seco
Original food and wine pairings with Cabernet Sauvignon Fino Seco
The Cabernet Sauvignon Fino Seco of Winery Maziero matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tenderloin wellington, navarin of lamb or ham and cheese cake.
Details and technical informations about Winery Maziero's Cabernet Sauvignon Fino Seco.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Fino Seco from Winery Maziero are 0
Informations about the Winery Maziero
The Winery Maziero is one of of the world's greatest estates. It offers 9 wines for sale in the of Sao Paulo to come and discover on site or to buy online.
The wine region of Sao Paulo
Wine state of south-east Brazil, with its heart at São Roque ("Terra do Vinho") founded by Italian and Portuguese immigrants in the 18th c. Traditional-method sparkling as stars: fresh, lively bubblies with notes of green apple, citrus, white flowers and brioche, a fine bubble. Supple reds blending Bonarda, Barbera and fleshy Tannat, round tannins. Perfumed Muscat sweet wines (orange blossom, honey).
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














