
Winery Maxime LabeilleBrut Crémant De Bourgogne
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Food and wine pairings with Brut Crémant De Bourgogne
Pairings that work perfectly with Brut Crémant De Bourgogne
Original food and wine pairings with Brut Crémant De Bourgogne
The Brut Crémant De Bourgogne of Winery Maxime Labeille matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp and cherry tomato quiche, seafood, chorizo and chicken paella from patou or goat's cheese sandwich with honey.
Details and technical informations about Winery Maxime Labeille's Brut Crémant De Bourgogne.
Discover the grape variety: Malvasia di Candia Aromatica
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
Informations about the Winery Maxime Labeille
The Winery Maxime Labeille is one of of the world's greatest estates. It offers 1 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).









