Winery Maxime Chomel - Crozes-Hermitage

Winery Maxime ChomelCrozes-Hermitage

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crozes-Hermitage of Winery Maxime Chomel is a red wine from the region of Crozes-Hermitage of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Crozes-Hermitage of the Winery Maxime Chomel is in the top 50 of wines of Crozes-Hermitage.

Taste structure of the Crozes-Hermitage from the Winery Maxime Chomel

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Crozes-Hermitage of Winery Maxime Chomel in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Crozes-Hermitage of Winery Maxime Chomel in the region of Rhone Valley often reveals types of flavors of non oak, earth or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery Maxime Chomel's Crozes-Hermitage.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Crozes-Hermitage - 2017
In the top 50 of of Crozes-Hermitage wines
Average rating: 3.71110.50
Crozes-Hermitage - 2016
In the top 50 of of Crozes-Hermitage wines
Average rating: 3.311100
Crozes-Hermitage - 2015
In the top 50 of of Crozes-Hermitage wines
Average rating: 3.411100
Crozes-Hermitage - 2014
In the top 50 of of Crozes-Hermitage wines
Average rating: 3.111100
Crozes-Hermitage - 2013
In the top 50 of of Crozes-Hermitage wines
Average rating: 3.411100
Crozes-Hermitage - 2012
In the top 50 of of Crozes-Hermitage wines
Average rating: 3.51110.50
Crozes-Hermitage - 2011
In the top 50 of of Crozes-Hermitage wines
Average rating: 3.71110.50

The best vintages of Crozes-Hermitage from Winery Maxime Chomel are 2017, 2011, 2012, 2015 and 2013.

Informations about the Winery Maxime Chomel

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Crozes-Hermitage in the region of Rhone Valley

The Winery Maxime Chomel is one of of the world's greatest estates. It offers 4 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 35000 of of France wines
In the top 50 of of Crozes-Hermitage wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Crozes-Hermitage

The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

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