Mavres Winery (Οινοποιείο Μαυρες)Syrah - Cabernet Sauvignon
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This wine generally goes well with
The Syrah - Cabernet Sauvignon of the Mavres Winery (Οινοποιείο Μαυρες) is in the top 0 of wines of Chania.
Details and technical informations about Mavres Winery (Οινοποιείο Μαυρες)'s Syrah - Cabernet Sauvignon.
Discover the grape variety: Arbane
Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.
Informations about the Mavres Winery (Οινοποιείο Μαυρες)
The Mavres Winery (Οινοποιείο Μαυρες) is one of of the world's greatest estates. It offers 6 wines for sale in the of Chania to come and discover on site or to buy online.
The wine region of Chania
The wine region of Chania is located in the region of Crete of Greece. Wineries and vineyards like the Domaine Manousakis or the Domaine Dourakis (Ντουρακης) produce mainly wines white, red and pink. The most planted grape varieties in the region of Chania are Cabernet-Sauvignon, Vilana and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Chania often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, citrus fruit or earth.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
