Winery Maurice GavignetChambolle-Musigny 1er Cru 'Les Baudes'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chambolle-Musigny 1er Cru 'Les Baudes' from the Winery Maurice Gavignet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chambolle-Musigny 1er Cru 'Les Baudes' of Winery Maurice Gavignet in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chambolle-Musigny 1er Cru 'Les Baudes'
Pairings that work perfectly with Chambolle-Musigny 1er Cru 'Les Baudes'
Original food and wine pairings with Chambolle-Musigny 1er Cru 'Les Baudes'
The Chambolle-Musigny 1er Cru 'Les Baudes' of Winery Maurice Gavignet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, veal chops au gratin or festive chinese fondue.
Details and technical informations about Winery Maurice Gavignet's Chambolle-Musigny 1er Cru 'Les Baudes'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Maurice Gavignet
The Winery Maurice Gavignet is one of of the world's great estates. It offers 45 wines for sale in the of Chambolle-Musigny 1er Cru 'Les Baudes' to come and discover on site or to buy online.
The wine region of Chambolle-Musigny 1er Cru 'Les Baudes'
The wine region of Chambolle-Musigny 1er Cru 'Les Baudes' is located in the region of Chambolle-Musigny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Serafin Père & Fils or the Domaine Hubert Lignier produce mainly wines red. The most planted grape varieties in the region of Chambolle-Musigny 1er Cru 'Les Baudes' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny 1er Cru 'Les Baudes' often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, cherry or red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
