Winery Matthias GaulWiener Blut Cuvée Rot Trocken

Red wine of Pfalz of Germany

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Wiener Blut Cuvée Rot Trocken of Winery Matthias Gaul is a red wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Matthias Gaul's Wiener Blut Cuvée Rot Trocken.

Winery

Winery Matthias Gaul

Grape varieties

Region/Great wine region

Pfalz

Country

Germany

Style of wine

Red

Alcohol

14°

Allergens

Contains sulfites

Discover the grape variety: Cal 6-04

Simple, dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Productive. Grown in small quantities in Europe for sustainably managed vineyards, part of the new generation of grapes resistant to downy and powdery mildew. Disease-resistant white hybrid obtained by complex crossing for organic viticulture.

Last vintages of this wine

Wiener Blut Cuvée Rot Trocken - 2015

In the top 100 of of Pfalz wines

Average rating: 3.8

Wiener Blut Cuvée Rot Trocken - 0

In the top 100 of of Pfalz wines

Average rating: 3.8

The best vintages of Wiener Blut Cuvée Rot Trocken from Winery Matthias Gaul are 2015, 0

Informations about the Winery Matthias Gaul

The winery offers 68 different wines.

Its wines get an average rating of 3.8.

It is in the top 40 of the best estates in the region

It is located in Pfalz

The Winery Matthias Gaul is one of of the world's great estates. It offers 63 wines for sale in the of Pfalz to come and discover on site or to buy online.

In the top 30000 of of Germany wines

In the top 7000 of of Pfalz wines

In the top 300000 of red wines

In the top 550000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).