Winery Matthias GaulHerr Gaul Rot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Herr Gaul Rot
Pairings that work perfectly with Herr Gaul Rot
Original food and wine pairings with Herr Gaul Rot
The Herr Gaul Rot of Winery Matthias Gaul matches generally quite well with dishes of beef or game (deer, venison) such as recipes of stuffed beef rolls or rabbit with hunter's sauce.
Details and technical informations about Winery Matthias Gaul's Herr Gaul Rot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Herr Gaul Rot from Winery Matthias Gaul are 2015, 0, 2017
Informations about the Winery Matthias Gaul
The Winery Matthias Gaul is one of of the world's great estates. It offers 63 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
