
Winery Materne HaegelinRiesling Vendanges Tardives
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Food and wine pairings with Riesling Vendanges Tardives
Pairings that work perfectly with Riesling Vendanges Tardives
Original food and wine pairings with Riesling Vendanges Tardives
The Riesling Vendanges Tardives of Winery Materne Haegelin matches generally quite well with dishes of mild and soft cheese, fruity desserts or blue cheese such as recipes of pizza tartiflette, the coughing cat's apple crumble or veal with roquefort and cognac.
Details and technical informations about Winery Materne Haegelin's Riesling Vendanges Tardives.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Materne Haegelin
The Winery Materne Haegelin is one of of the world's great estates. It offers 46 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.












