
Winery MastroberardinoCampania Mastro Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Campania Mastro Bianco from the Winery Mastroberardino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campania Mastro Bianco of Winery Mastroberardino in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Campania Mastro Bianco of Winery Mastroberardino in the region of Campania often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Campania Mastro Bianco
Pairings that work perfectly with Campania Mastro Bianco
Original food and wine pairings with Campania Mastro Bianco
The Campania Mastro Bianco of Winery Mastroberardino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quenelles in nantua sauce, nanie's diced ham quiche or parmesan crisps.
Details and technical informations about Winery Mastroberardino's Campania Mastro Bianco.
Discover the grape variety: Lafnetscha
Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.
Last vintages of this wine
The best vintages of Campania Mastro Bianco from Winery Mastroberardino are 2012, 2018, 2016, 2017 and 2014.
Informations about the Winery Mastroberardino
The Winery Mastroberardino is one of of the world's great estates. It offers 48 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.














