Winery MasterChef - Albariño

Winery MasterChefAlbariño

The Albariño of Winery MasterChef is a wine from the region of Rías Baixas of Galice.
This wine generally goes well with
The Albariño of the Winery MasterChef is in the top 0 of wines of Rías Baixas.

Details and technical informations about Winery MasterChef's Albariño.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Perlette

Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Albariño - 0
In the top 0 of of Rías Baixas wines
Average rating: 3.71110.50

The best vintages of Albariño from Winery MasterChef are 0

Informations about the Winery MasterChef

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Rías Baixas in the region of Galice

The Winery MasterChef is one of of the world's greatest estates. It offers 10 wines for sale in the of Rías Baixas to come and discover on site or to buy online.

Top wine Galice
In the top 40000 of of Spain wines
In the top 400 of of Rías Baixas wines
In the top 150000 of wines
In the top 500000 wines of the world

The wine region of Rías Baixas

The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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