Winery MassimilianoAssemblage Bonarda - Malbec
Red wine
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Assemblage Bonarda - Malbec
Pairings that work perfectly with Assemblage Bonarda - Malbec
Original food and wine pairings with Assemblage Bonarda - Malbec
The Assemblage Bonarda - Malbec of Winery Massimiliano matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of scottish haggis, chicken colombo or buckwheat cake à la bretonne.
Details and technical informations about Winery Massimiliano's Assemblage Bonarda - Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Assemblage Bonarda - Malbec from Winery Massimiliano are 2017, 2018, 0, 2016
Informations about the Winery Massimiliano
The Winery Massimiliano is one of of the world's greatest estates. It offers 9 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
