Winery Masseria la MorellaAscolto Aglianico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Ascolto Aglianico from the Winery Masseria la Morella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ascolto Aglianico of Winery Masseria la Morella in the region of Campania is a powerful.
Food and wine pairings with Ascolto Aglianico
Pairings that work perfectly with Ascolto Aglianico
Original food and wine pairings with Ascolto Aglianico
The Ascolto Aglianico of Winery Masseria la Morella matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, pasta carbonara or shish kebab.
Details and technical informations about Winery Masseria la Morella's Ascolto Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Ascolto Aglianico from Winery Masseria la Morella are 0
Informations about the Winery Masseria la Morella
The Winery Masseria la Morella is one of of the world's greatest estates. It offers 3 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
