Winery Masseria CuturiSegreto di Bianca
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Segreto di Bianca from the Winery Masseria Cuturi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Segreto di Bianca of Winery Masseria Cuturi in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Segreto di Bianca of Winery Masseria Cuturi in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Segreto di Bianca
Pairings that work perfectly with Segreto di Bianca
Original food and wine pairings with Segreto di Bianca
The Segreto di Bianca of Winery Masseria Cuturi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels carbonara, nanie's diced ham quiche or codfish accras.
Details and technical informations about Winery Masseria Cuturi's Segreto di Bianca.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Segreto di Bianca from Winery Masseria Cuturi are 2020, 2022, 2021, 2019 and 0.
Informations about the Winery Masseria Cuturi
The Winery Masseria Cuturi is one of of the world's greatest estates. It offers 10 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
