Winery Maset del LleóIbericus Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Ibericus Verdejo from the Winery Maset del Lleó
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ibericus Verdejo of Winery Maset del Lleó in the region of Catalogne is a with a nice freshness.
Food and wine pairings with Ibericus Verdejo
Pairings that work perfectly with Ibericus Verdejo
Original food and wine pairings with Ibericus Verdejo
The Ibericus Verdejo of Winery Maset del Lleó matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of reblochon tartiflette, soupions à la provençale or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Maset del Lleó's Ibericus Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Ibericus Verdejo from Winery Maset del Lleó are 2019, 0, 2018
Informations about the Winery Maset del Lleó
The Winery Maset del Lleó is one of of the world's great estates. It offers 96 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
