Winery Maset del Lleó - Ibericus Edición Limitada Mencia

Winery Maset del LleóIbericus Edición Limitada Mencia

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ibericus Edición Limitada Mencia of Winery Maset del Lleó is a red wine from the region of Catalogne.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Ibericus Edición Limitada Mencia from the Winery Maset del Lleó

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Ibericus Edición Limitada Mencia of Winery Maset del Lleó in the region of Catalogne is a powerful with a nice freshness.

Details and technical informations about Winery Maset del Lleó's Ibericus Edición Limitada Mencia.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mencia

Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.

Last vintages of this wine

Ibericus Edición Limitada Mencia - 2018
In the top 100 of of Catalogne wines
Average rating: 3.51110.50
Ibericus Edición Limitada Mencia - 2017
In the top 100 of of Catalogne wines
Average rating: 3.71110.50

The best vintages of Ibericus Edición Limitada Mencia from Winery Maset del Lleó are 2017, 2018

Informations about the Winery Maset del Lleó

The winery offers 127 different wines.
Its wines get an average rating of 3.5.
It is in the top 60 of the best estates in the region
It is located in Catalogne

The Winery Maset del Lleó is one of of the world's great estates. It offers 96 wines for sale in the of Catalogne to come and discover on site or to buy online.

Top wine Catalogne
In the top 30000 of of Spain wines
In the top 5500 of of Catalogne wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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