Winery Masciarelli - Rosato Colline Teatine

Winery MasciarelliRosato Colline Teatine

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosato Colline Teatine of Winery Masciarelli is a pink wine from the region of Colline Teatine of Abruzzo.
This wine generally goes well with pork, vegetarian or veal.

Wine flavors and olphactive analysis

On the nose the Rosato Colline Teatine of Winery Masciarelli in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Masciarelli's Rosato Colline Teatine.

Winemaker
Gianni Masciarelli
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Camaralet

The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Rosato Colline Teatine - 2019
In the top 100 of of Colline Teatine wines
Average rating: 311100
Rosato Colline Teatine - 2018
In the top 100 of of Colline Teatine wines
Average rating: 3.71110.50
Rosato Colline Teatine - 2017
In the top 100 of of Colline Teatine wines
Average rating: 3.51110.50
Rosato Colline Teatine - 2016
In the top 100 of of Colline Teatine wines
Average rating: 3.61110.50
Rosato Colline Teatine - 2015
In the top 100 of of Colline Teatine wines
Average rating: 3.71110.50
Rosato Colline Teatine - 2014
In the top 100 of of Colline Teatine wines
Average rating: 3.51110.50
Rosato Colline Teatine - 2013
In the top 100 of of Colline Teatine wines
Average rating: 3.411100

The best vintages of Rosato Colline Teatine from Winery Masciarelli are 2018, 2015, 2009, 2016 and 0.

Informations about the Winery Masciarelli

The winery offers 32 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Colline Teatine in the region of Abruzzo

The Winery Masciarelli is one of of the world's great estates. It offers 31 wines for sale in the of Colline Teatine to come and discover on site or to buy online.

Top wine Abruzzo
In the top 30000 of of Italy wines
In the top 750 of of Colline Teatine wines
In the top 4000 of pink wines
In the top 150000 wines of the world

The wine region of Colline Teatine

The wine region of Colline Teatine is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Masciarelli or the Domaine Caldora produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Teatine are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Teatine often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.


The wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The word of the wine: INAO glass

Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.

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