Winery Mas ThibertDomaine De L'ile St Pierre Vin Pays Des Bouches Du Rhone
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Domaine De L'ile St Pierre Vin Pays Des Bouches Du Rhone
Pairings that work perfectly with Domaine De L'ile St Pierre Vin Pays Des Bouches Du Rhone
Original food and wine pairings with Domaine De L'ile St Pierre Vin Pays Des Bouches Du Rhone
The Domaine De L'ile St Pierre Vin Pays Des Bouches Du Rhone of Winery Mas Thibert matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef bourguignon in the oven of nanou or penne with chicken, mushrooms and comté.
Details and technical informations about Winery Mas Thibert's Domaine De L'ile St Pierre Vin Pays Des Bouches Du Rhone.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Mas Thibert
The Winery Mas Thibert is one of of the world's greatest estates. It offers 1 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
