Winery Mas Peyre - Le Bon Coup

Winery Mas PeyreLe Bon Coup

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Bon Coup of Winery Mas Peyre is a red wine from the region of Côtes Catalanes of Vin de Pays.
This wine generally goes well with

Details and technical informations about Winery Mas Peyre's Le Bon Coup.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moschofilero

A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .

Last vintages of this wine

Le Bon Coup - 2019
In the top 100 of of Côtes Catalanes wines
Average rating: 3.411100
Le Bon Coup - 2018
In the top 100 of of Côtes Catalanes wines
Average rating: 3.51110.50
Le Bon Coup - 2017
In the top 100 of of Côtes Catalanes wines
Average rating: 2.8110.500
Le Bon Coup - 2016
In the top 100 of of Côtes Catalanes wines
Average rating: 3.111100
Le Bon Coup - 2008
In the top 100 of of Côtes Catalanes wines
Average rating: 3.211100

The best vintages of Le Bon Coup from Winery Mas Peyre are 2018, 2019, 2008, 2016 and 2017.

Informations about the Winery Mas Peyre

The winery offers 29 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Côtes Catalanes in the region of Vin de Pays

The Winery Mas Peyre is one of of the world's greatest estates. It offers 27 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 150000 of of France wines
In the top 15000 of of Côtes Catalanes wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Côtes Catalanes

The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.

Other wines of Winery Mas Peyre

See all wines from Winery Mas Peyre

Other wines of Côtes Catalanes

See the best wines from of Côtes Catalanes

Other similar red wines

See the best red wines of Côtes Catalanes