
Winery Mas MarignaneLe Gris
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Le Gris from the Winery Mas Marignane
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Gris of Winery Mas Marignane in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Le Gris
Pairings that work perfectly with Le Gris
Original food and wine pairings with Le Gris
The Le Gris of Winery Mas Marignane matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, ham and comté quiche or kale chips.
Details and technical informations about Winery Mas Marignane's Le Gris.
Discover the grape variety: Cornalin
Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.
Last vintages of this wine
The best vintages of Le Gris from Winery Mas Marignane are 2016
Informations about the Winery Mas Marignane
The Winery Mas Marignane is one of of the world's greatest estates. It offers 18 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
Vast Languedoc IGP between Costières and Camargue (Gard): signature Grenache, Syrah, Carignan, Mourvèdre and Cinsault as reds and rosés — fruity and sun-drenched with cherry, strawberry, raspberry, garrigue, spice and a peppery touch (Camargue gris rosés emblematic on sand). Floral whites from Grenache Blanc, Marsanne, Viognier and Vermentino. IGP, ~25,000 ha across 24 communes, sunny Mediterranean climate, cleansing mistral.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














