
Winery Mas Gabinèle (Thierry Rodriguez)La Gabinèle Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Gabinèle Blanc from the Winery Mas Gabinèle (Thierry Rodriguez)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Gabinèle Blanc of Winery Mas Gabinèle (Thierry Rodriguez) in the region of Pays d'Oc is a .
Food and wine pairings with La Gabinèle Blanc
Pairings that work perfectly with La Gabinèle Blanc
Original food and wine pairings with La Gabinèle Blanc
The La Gabinèle Blanc of Winery Mas Gabinèle (Thierry Rodriguez) matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pumpkin and courgette lasagne, light tuna-tomato quiche (without cream) or ham and cheese cake.
Details and technical informations about Winery Mas Gabinèle (Thierry Rodriguez)'s La Gabinèle Blanc.
Discover the grape variety: Caladoc
Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Mas Gabinèle (Thierry Rodriguez)
The Winery Mas Gabinèle (Thierry Rodriguez) is one of of the world's greatest estates. It offers 20 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.














