Winery Mas des ColibrisOne shot Carignan Demi-Sec
Red wine
This wine generally goes well with beef and spicy food.
The One shot Carignan Demi-Sec of the Winery Mas des Colibris is in the top 30 of wines of Vin de France.
Food and wine pairings with One shot Carignan Demi-Sec
Pairings that work perfectly with One shot Carignan Demi-Sec
Original food and wine pairings with One shot Carignan Demi-Sec
The One shot Carignan Demi-Sec of Winery Mas des Colibris matches generally quite well with dishes of beef or spicy food such as recipes of german recipe for marinated meat: sauerbraten or balinese-style bonito.
Details and technical informations about Winery Mas des Colibris's One shot Carignan Demi-Sec.
Discover the grape variety: Flame seedless
Seedless (pip-free) table grape with long clusters and red-purple seedless berries, thin skin and crunchy flesh, with a balanced sweet flavour. Early-ripening and productive. Very rarely vinified. Grown in California, Australia, Chile and South Africa for export markets, one of the world's most exported table grapes, prized for its appearance and keeping quality. American black seedless grape obtained in 1973 in California by complex crossing.
Informations about the Winery Mas des Colibris
The Winery Mas des Colibris is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
