Winery Mas DelmasMarie delmas Grenacge Blanc - Macabeu
Natural sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Marie delmas Grenacge Blanc - Macabeu
Pairings that work perfectly with Marie delmas Grenacge Blanc - Macabeu
Original food and wine pairings with Marie delmas Grenacge Blanc - Macabeu
The Marie delmas Grenacge Blanc - Macabeu of Winery Mas Delmas matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of baked sardines with garlic, periwinkles - the perfect cook! or chicken tagine.
Details and technical informations about Winery Mas Delmas's Marie delmas Grenacge Blanc - Macabeu.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Mas Delmas
The Winery Mas Delmas is one of of the world's great estates. It offers 20 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
