Domaine Mas de la TourCôteaux d'Enserune Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Côteaux d'Enserune Blanc from the Domaine Mas de la Tour
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côteaux d'Enserune Blanc of Domaine Mas de la Tour in the region of Vin de Pays is a .
Wine flavors and olphactive analysis
On the nose the Côteaux d'Enserune Blanc of Domaine Mas de la Tour in the region of Vin de Pays often reveals types of flavors of pepper, spices or black fruit.
Food and wine pairings with Côteaux d'Enserune Blanc
Pairings that work perfectly with Côteaux d'Enserune Blanc
Original food and wine pairings with Côteaux d'Enserune Blanc
The Côteaux d'Enserune Blanc of Domaine Mas de la Tour matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of makroud, mushroom, bacon and gruyere quiche or chicken pie.
Details and technical informations about Domaine Mas de la Tour's Côteaux d'Enserune Blanc.
Discover the grape variety: Noah
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.
Last vintages of this wine
The best vintages of Côteaux d'Enserune Blanc from Domaine Mas de la Tour are 2015, 2013, 2014
Informations about the Domaine Mas de la Tour
The Domaine Mas de la Tour is one of of the world's greatest estates. It offers 10 wines for sale in the of Coteaux-d'Ensérune to come and discover on site or to buy online.
The wine region of Coteaux-d'Ensérune
The wine region of Coteaux-d'Ensérune is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Foncalieu or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux-d'Ensérune are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux-d'Ensérune often reveals types of flavors of red fruit, pepper or strawberries and sometimes also flavors of raspberry, cranberry or lemon.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
